A very popular late ripening hybrid. From planting seedlings to harvesting – 140-150 days. The head of cabbage is medium in size, round in shape, very dense, white on the cut. Head mass – 3.5-4.5 kg. Maturation is amicable, stable. Ripe heads are not prone to cracking. The taste of the forks is excellent. Recommended for fresh use, fermentation and long-term storage. The harvested crop can be stored almost until spring without losing its presentation and taste. The hybrid is tolerant to white rot, vascular (Xcc) and mucous bacteriosis, Alternaria (Al), Fusarium wilt (Foc), highly resistant to keel. Planting density – 3-4 plants / m². Productivity – 10.0-12.0 kg / m².
Seeds cabbage kolobok F1 (0.2g)
Ripening period: mid-late
Purpose: long-term storage, fermentation
Head shape: rounded
Stump length: short
Fruit weight: 3.5-4.5kg
Productivity: 10-12kg / m²
Resistance to: tolerant to Alternaria, fusarium wilting, highly resistant to keel
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- Store Name: Smart Farms
- Vendor: Smart Farms
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